Tuna sandwich

(1)
  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
1 can tuna in water ( drained ) 2 tblsp light mayo1 tsp yellow mustard 1/4 tsp onion powder 1 sandwich 1/4 tsp favorite tobasco sauce (chipolte,jalepeno ect)2 tblsp hamburger relish 6 slices Pumpernickel Bread
Directions
mix everything together except the bread and then divide between three slices of bread then top with other three slices

Serving Size: makes 3 sandwiches 1 sandwich = 1 serving

Number of Servings: 3

Recipe submitted by SparkPeople user HAANARAE.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 211.6
  • Total Fat: 4.6 g
  • Cholesterol: 22.7 mg
  • Sodium: 666.4 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 3.4 g
  • Protein: 15.3 g

Member Reviews
  • JANTHEBLONDE
    Love this tuna sandwich recipe! - 4/6/21