GF Chocolate Chip Banana Bread

Name: GF Chocolate Chip Banana Bread Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 24
Ingredients: 2 c. GF baking mix; 1/2 c. truvia baking blend; 1 t. salt; 2 medium mashed ripe bananas; 2 eggs; 1 t. baking powder; 1/2 t. baking soda; 1/2 c. shortening; 1 c. chopped chocolate chips; 1 T. mayo

Minutes to Prepare: 20
Minutes to Cook: 10

Number of Servings: 24

Ingredients

2 c. GF baking mix1/2 c. truvia baking blend1 t. salt2 medium mashed ripe bananas2 eggs1 t. baking powder1/2 t. baking soda1/2 c. shortening1 c. chopped chocolate chips1 T. mayo

Directions

Combine in mixer all ingredients but for chocolate. mix chocolate by hand. pour into greased pan. bake. 350 degrees

Serving Size:�makes 48 tiny muffins

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 147.1
Total Fat: 8.1 g
Cholesterol: 18.1 mg
Sodium: 152.4 mg
Total Carbs: 19.7 g
Dietary Fiber: 1.2 g
Protein: 1.6 g

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