Easy Peesy, Skinny Crock Pot Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 cup, chopped Carrots, raw 2 cup, strips Celery, raw 2 clove Garlic 12 fl oz Bud Light Beer 5 tbsp Ketchup, Heinz 1 serving Lipton's dry onion soup mix-1 package 15 oz canned tomatoes- 15 oz can 24 oz chicken breasts- bone/skinless fosterfarms w/sat fat
1. Place all ingredients in the crock-pot. Cover and cook on high for about 3-4 hours or low for about 6-7 hours. the cook time varies based on your crock-pot.
2. To serve: Place 1 chicken breast on each plate and add about ½ cup vegetables and sauce.
Makes 6 servings (each serving, 1 breast and ½ cup veggies and sauce)
Serving Size: makes 6 servings
2. To serve: Place 1 chicken breast on each plate and add about ½ cup vegetables and sauce.
Makes 6 servings (each serving, 1 breast and ½ cup veggies and sauce)
Serving Size: makes 6 servings
Nutritional Info Amount Per Serving
- Calories: 216.5
- Total Fat: 1.8 g
- Cholesterol: 55.0 mg
- Sodium: 775.8 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 3.4 g
- Protein: 28.1 g
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