Vegetable meat hamburgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Serving Size: 1 Hamburger
Number of Servings: 12
Recipe submitted by SparkPeople user CICONJA.
Beef lean 300 gr3 carrots fresh2 onionscelery200 gr bread crumbs400 gr champigonons1 medium broccoli
Serving Size: 1 Hamburger
Number of Servings: 12
Recipe submitted by SparkPeople user CICONJA.
Nutritional Info Amount Per Serving
- Calories: 169.1
- Total Fat: 5.9 g
- Cholesterol: 48.8 mg
- Sodium: 173.3 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 2.7 g
- Protein: 10.5 g
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