Paleo Choc Chip Banana Bread

Name: Paleo Choc Chip Banana Bread Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 12
Ingredients: *Aloha Nu Coconut Flour 1/2 cup 1 serving (remove); Salt .5 tsp (remove); Baking Soda .5 tsp (remove); Egg fresh whole raw 6 large (remove); Banana fresh 2 medium (7 to 7-7/8 long) (remove); Coconut Milk (Silk) .5 cup (remove); Applesauce unsweetened .25 cup (remove); Hershey's Special Dark Chocolate Chips 4 tbsp (remove)

Minutes to Prepare: 10
Minutes to Cook: 50

Number of Servings: 12

Ingredients

*Aloha Nu Coconut Flour 1/2 cup, 1 serving (remove)Salt, .5 tsp (remove)Baking Soda, .5 tsp (remove)Egg, fresh, whole, raw, 6 large (remove)Banana, fresh, 2 medium (7" to 7-7/8" long) (remove)Coconut Milk (Silk), .5 cup (remove)Applesauce, unsweetened, .25 cup (remove)Hershey's Special Dark Chocolate Chips, 4 tbsp (remove)

Directions

Preheat over 350. Grease a loaf pan. Put all dry ingredients in a small bowl. In large bowl mash banana's, then with mixer add all wet ingredients, mix well. Fold in dry ingredients. Pour into loaf pan. Cook for 30 minutes - check - then keep adding 10 minutes until toothpick comes out clean. It usually takes about 60 minutes total.

Serving Size: 12 slices

Number of Servings: 12

Recipe submitted by SparkPeople user NATKATJOE.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 123.7
Total Fat: 5.6 g
Cholesterol: 93.0 mg
Sodium: 206.7 mg
Total Carbs: 14.1 g
Dietary Fiber: 4.4 g
Protein: 5.0 g

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