Yummy Garlic Chili
- Number of Servings: 8
Ingredients
Lean ground beefDiced tomatoes, cannedDark red kidney beans, cannedGarlic cloveOnion, one smallGreen pepper, oneCayenne pepperChili powder
Cook ground beef in a seperate skillet.
In one large stockpot, add tomatoes, water, and kidney beans. Season to taste - I prefer lots of chili and cayenne pepper. Cook on medium heat.
Add the cooked ground beer, chopped clove of garlic, and chopped onions. Wait about two minutes and add the green pepper.
Number of Servings: 8
Recipe submitted by SparkPeople user NEPTUNE42.
In one large stockpot, add tomatoes, water, and kidney beans. Season to taste - I prefer lots of chili and cayenne pepper. Cook on medium heat.
Add the cooked ground beer, chopped clove of garlic, and chopped onions. Wait about two minutes and add the green pepper.
Number of Servings: 8
Recipe submitted by SparkPeople user NEPTUNE42.
Nutritional Info Amount Per Serving
- Calories: 154.3
- Total Fat: 7.0 g
- Cholesterol: 22.6 mg
- Sodium: 357.7 mg
- Total Carbs: 15.5 g
- Dietary Fiber: 5.7 g
- Protein: 9.9 g
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