Basil and Parmesan Pizza Dough - Bread Machine
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 cup warm water1.5 Tbs olive oil2 2/3 Cup Flour3/4 tsp sugar3/4 tsp salt1 3/4 tsp active dry yeast1 tsp dried basil1 Tbs PLUS 1 tsp grated Parmesan cheese
Add ingredients in the order listed in your bread machine and set it to white dough cycle. This runs about 2 hours on my machine. I use a 15 inch pizza pan and press my dough in as I have no pizza spinning skills.
Add your own favorite sauce and toppings. recipe only calculates the dough.
I bake mine at 400 for about 20 minutes.
Serving Size: Serving is 1/8 of the pizza, one slice when cut in eighths.
Number of Servings: 8
Recipe submitted by SparkPeople user IRISHIRUS.
Add your own favorite sauce and toppings. recipe only calculates the dough.
I bake mine at 400 for about 20 minutes.
Serving Size: Serving is 1/8 of the pizza, one slice when cut in eighths.
Number of Servings: 8
Recipe submitted by SparkPeople user IRISHIRUS.
Nutritional Info Amount Per Serving
- Calories: 181.3
- Total Fat: 3.2 g
- Cholesterol: 0.7 mg
- Sodium: 307.5 mg
- Total Carbs: 32.1 g
- Dietary Fiber: 1.1 g
- Protein: 5.1 g
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