Spaghetti Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb ground turkey (extra lean) 2 cans tomato sauce2 cans mushrooms1 tbsp garlic powder1/2 tbsp oregano 4 packets SplendaWhole Wheat pasta (not in calculations)
Directions
Brown turkey. Add tomato sauce, mushrooms, spices and Splenda. Cook over medium heat until thickened. Serve over whole wheat pasta.

Serving Size: 6 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user DDWYRE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 147.9
  • Total Fat: 2.9 g
  • Cholesterol: 43.3 mg
  • Sodium: 887.3 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 20.5 g

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