BBQ Chicken dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 25
Ingredients
Directions
2 cans of chicken breast4 heaping tablespoons of sour cream1 package of Philadelphia cream cheese2 tablespoons of Mayo2 cups of shredded cheese1/3 cup of sweet baby rays bbq sauce.
Mix Chicken, sour cream, cream cheese and mayo together, add barbeque sauce and mix well in large dip bowl or glass pan. top with shredded cheese after smoothing out dip. Cook uncovered in oven at 375 for 25 minutes or until cheese is consistency you want.
Serving Size: Makes roughly 25 1-2 tablespoon servings
Number of Servings: 25
Recipe submitted by SparkPeople user LACYESTELLE.
Serving Size: Makes roughly 25 1-2 tablespoon servings
Number of Servings: 25
Recipe submitted by SparkPeople user LACYESTELLE.
Nutritional Info Amount Per Serving
- Calories: 72.0
- Total Fat: 4.8 g
- Cholesterol: 19.2 mg
- Sodium: 153.6 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.0 g
- Protein: 4.6 g
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