Homemade Chili - Low Sodium

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Ground Beef (80/20)Light Red Kidney BeansOnionsChili PowderGound CuminTomato PasteTomato SauceGarlic
Directions
Cook until done.

Serving Size: Many

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 380.8
  • Total Fat: 13.1 g
  • Cholesterol: 42.0 mg
  • Sodium: 282.0 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 10.7 g
  • Protein: 23.8 g

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