Cocoa Cupcakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Egg, fresh, whole, raw, 1 medium Granulated Sugar, 1 cup Vanilla Extract, 1 tsp Salt, .25 tsp *Lemon Juice, 5 mL *Corn Oil, .33 cup Milk, 3.25%, .40 cup *Flour, white, 1 cup Cocoa, dry powder, unsweetened, 3 tbspBaking Powder, 1.5 tsp Baking Soda, .25 tsp
Directions


Serving Size: 12 cupcakes

Number of Servings: 12

Recipe submitted by SparkPeople user NADOSH07.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 176.4
  • Total Fat: 7.2 g
  • Cholesterol: 15.1 mg
  • Sodium: 150.9 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.2 g

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