Beet, Carrot and Orange Juice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Juice together one beet peeled, 2 oranges peeled, and 5 carrots
Directions
Juice all ingredients together.

Serving Size: 1 12 oz serving

Number of Servings: 1

Recipe submitted by SparkPeople user DENISEK52.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 236.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 78.0 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.6 g

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