turkey/quinoa meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Directions
2.5 lbs lean ground turkey2 egg whites2 cloves garlic1tsp oregano1tsp thyme16 oz tomato sauce no salt added1 cup cooked quinoablack pepper1/2 tsp paprika
preheat oven to 350 mix all ingredients minus 1 cup tomato sauce together and place in 9 in baking pan sprayed with cooking spray. spread remaining cup of tomato sauce on top of loaf and sprinkle with paprika.
Serving Size: 7
Number of Servings: 7
Recipe submitted by SparkPeople user BILLIEGROLL.
Serving Size: 7
Number of Servings: 7
Recipe submitted by SparkPeople user BILLIEGROLL.
Nutritional Info Amount Per Serving
- Calories: 266.3
- Total Fat: 5.7 g
- Cholesterol: 92.9 mg
- Sodium: 132.9 mg
- Total Carbs: 12.9 g
- Dietary Fiber: 2.0 g
- Protein: 41.0 g
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