Taco Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
1 package softened cream cheese1 package taco seasoning1 can chili with no beans16 oz grated cheddar cheese
Spread in layers cream cheese, taco seasoning (use as much to suit your taste), chili, and cheddar cheese.
Microwave until cheese is melted. Serve with chips.
You can also add: Refried beans, chili with beans, top with tomatos and lettuce. But when you add these dont forget to add the nutriential facts.
Number of Servings: 20
Recipe submitted by SparkPeople user LISAM0613.
Microwave until cheese is melted. Serve with chips.
You can also add: Refried beans, chili with beans, top with tomatos and lettuce. But when you add these dont forget to add the nutriential facts.
Number of Servings: 20
Recipe submitted by SparkPeople user LISAM0613.
Nutritional Info Amount Per Serving
- Calories: 118.0
- Total Fat: 9.3 g
- Cholesterol: 30.1 mg
- Sodium: 263.2 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.1 g
- Protein: 6.7 g
Member Reviews