Cucumber Noodles with PB Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 large cucumbersSauce ingredients:2/3 cup creamy natural peanut butter2 tablespoons rice vinegar2 1/2 tablespoons gluten-free Tamari (or soy sauce)2 teaspoons sesame oil2 teaspoons agave (or honey)1 teaspoon fresh lime juice1 clove garlic, minced1 teaspoon finely grated gingerDash of red pepper flakes, to taste1/3 cup warm water
Directions


Serving Size: side salad

Number of Servings: 8

Recipe submitted by SparkPeople user DBATES91.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 130.8
  • Total Fat: 8.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 358.7 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.0 g

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