Tomato Cucumber Salad
- Number of Servings: 8
Ingredients
Salad1 lb. cucumbers, diced1 lb. grape tomatoes, cut in half1/2 cup Kalamata olives, pitted and sliced1/2 cup Feta cheese, crumbledDressing1/2 cup olive oil1/4 cup red wine vinegar1 1/2 t sugar1 clove garlic, minced1 t dill weed1 t oregano1/2 t garlic powder1/4 t saltground pepper to taste
Combine salad ingredients in a large bowl.
Add Dressing ingredients in a container that has a sealed lid, shake to combine and then add to salad mixture. Toss to coat.
Serving Size: Makes 8 - 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user TKBARKLE.
Add Dressing ingredients in a container that has a sealed lid, shake to combine and then add to salad mixture. Toss to coat.
Serving Size: Makes 8 - 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user TKBARKLE.
Nutritional Info Amount Per Serving
- Calories: 233.8
- Total Fat: 20.7 g
- Cholesterol: 8.7 mg
- Sodium: 486.1 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 1.1 g
- Protein: 2.3 g
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