Lighter Honey Mustard Dressing By Wynter57

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
Mayonnaise, regular (mayo), .5 cup Honey, .25 cup*Grey Poupon Dijon Mustard, 12 tsp*Pompeian White Wine Vinegar, .5 cup
Directions
Stir or whisk all ingredients together and refrigerate for two hours before serving. Serve and enjoy!

Serving Size: Makes 12 2-Tablespoon servings

Number of Servings: 12

Recipe submitted by SparkPeople user WYNTER57.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 87.8
  • Total Fat: 6.7 g
  • Cholesterol: 2.5 mg
  • Sodium: 166.9 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

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