Lemon Cream Cheese Topping

Name: Lemon Cream Cheese Topping Recipe
Prep time: 1 min
Total time: 1 min
Yield: 1
Ingredients: 2 tbsp. whipped Philadelphia cream cheese; 1 tsp. lemon curd

Minutes to Prepare: 1

Number of Servings: 1

Ingredients

2 tbsp. whipped Philadelphia cream cheese1 tsp. lemon curd

Directions

Thoroughly combine the whipped cream cheese and lemon curd in a small bowl using a fork. Serve as a topping on berries or as a filling in a low carb pancake or crepe.

Serving Size: Makes one 2 tbsp. serving

Number of Servings: 1

Recipe submitted by SparkPeople user ~PENNY~.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 90.0
Total Fat: 5.5 g
Cholesterol: 15.0 mg
Sodium: 107.5 mg
Total Carbs: 2.0 g
Dietary Fiber: 1.0 g
Protein: 1.0 g

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