Light 7up cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
Diet 7UP1.5 C LOL Light Butter3 C Splenda5 Egg Beaters2 tsp Lemon Extract3C FlourCream butter and splenda. add eggs 1/4 cup at a time. add flour and extract and soda. bake at 325 for 1hr 15 min
Directions
24 slices

Number of Servings: 24

Recipe submitted by SparkPeople user KATHLEENM8.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 258.4
  • Total Fat: 6.6 g
  • Cholesterol: 20.1 mg
  • Sodium: 135.1 mg
  • Total Carbs: 41.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 3.2 g

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