Light 7up cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
Diet 7UP1.5 C LOL Light Butter3 C Splenda5 Egg Beaters2 tsp Lemon Extract3C FlourCream butter and splenda. add eggs 1/4 cup at a time. add flour and extract and soda. bake at 325 for 1hr 15 min
24 slices
Number of Servings: 24
Recipe submitted by SparkPeople user KATHLEENM8.
Number of Servings: 24
Recipe submitted by SparkPeople user KATHLEENM8.
Nutritional Info Amount Per Serving
- Calories: 258.4
- Total Fat: 6.6 g
- Cholesterol: 20.1 mg
- Sodium: 135.1 mg
- Total Carbs: 41.0 g
- Dietary Fiber: 3.4 g
- Protein: 3.2 g
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