Spicy Corn Casserole

Name: Spicy Corn Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: Butter salted 4 tbsp (remove); Cream Cheese 4 oz (remove); Whole Milk / Vitamin D 0.125 cup (remove); Aldi's Fit & Active Shredded Sharp Cheddar Cheese - 1/4 cup (28g/1 oz)/serving 2 serving (remove); *Aldi's Happy Harvest Whole Kernal Sweet Corn - 1/2 cup (120g) 3.5 servings per can 3.5 serving (remove); Jalapeno Peppers 1 pepper (remove)

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 4

Ingredients

Butter, salted, 4 tbsp (remove)Cream Cheese, 4 oz (remove)Whole Milk / Vitamin D, 0.125 cup (remove)Aldi's Fit & Active Shredded Sharp Cheddar Cheese - 1/4 cup (28g/1 oz)/serving, 2 serving (remove)*Aldi's Happy Harvest Whole Kernal Sweet Corn - 1/2 cup (120g) 3.5 servings per can, 3.5 serving (remove)Jalapeno Peppers, 1 pepper (remove)

Directions

Dice jalapenos. Drain and rinse corn. Combine milk, cream cheese and butter in a bowl and microwave for 30 second intervals, stirring each time, until smooth. Cover corn in cheese mixture, stir in jalapenos, until evenly coated. Add cheese on top and bake about 30 min. until golden brown and bubbly. Mmmmm.

Serving Size: Makes 4 large servings. Try not to eat the entire dish.

Number of Servings: 4

Recipe submitted by SparkPeople user SHEENUH.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 319.7
Total Fat: 25.9 g
Cholesterol: 72.6 mg
Sodium: 552.1 mg
Total Carbs: 10.1 g
Dietary Fiber: 1.8 g
Protein: 7.7 g

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