Slow cooker lettuce wraps

Name: Slow cooker lettuce wraps Recipe
Prep time: 30 min
Cook time: 2 min
Total time: 32 min
Yield: 4
Ingredients: *Boston Lettuce 2 cup (remove); Chicken - Extra Lean Ground chicken 450 gram(s) (remove); Water Chestnut 70 gram(s) (remove); *Edamame (Soybeans) PC frozen shelled 0.5 cup (remove); *Edamame (Soybeans) PC frozen shelled 0.5 cup (remove); kikkoman less salt soy sauce 1.25 tbsp (remove); *Kikkoman Teriyaki Sauce & Marinade 1.25 tbsp (remove); Carrots raw 1 medium (remove); *Balsamic Vinegar 0.33 tbsp (remove); *Campbell's low sodium chicken broth 2 cup (remove); *Green Onion (fresh-1 stalk) 3 serving (remove); *Hoisin Sauce 1 tbsp (remove)

Minutes to Prepare: 30
Minutes to Cook: 2

Number of Servings: 4

Ingredients

*Boston Lettuce, 2 cup (remove)Chicken - Extra Lean Ground chicken, 450 gram(s) (remove)Water Chestnut, 70 gram(s) (remove)*Edamame (Soybeans) PC frozen shelled, 0.5 cup (remove)*Edamame (Soybeans) PC frozen shelled, 0.5 cup (remove)kikkoman less salt soy sauce, 1.25 tbsp (remove)*Kikkoman Teriyaki Sauce & Marinade, 1.25 tbsp (remove)Carrots, raw, 1 medium (remove)*Balsamic Vinegar, 0.33 tbsp (remove)*Campbell's low sodium chicken broth, 2 cup (remove)*Green Onion (fresh-1 stalk), 3 serving (remove)*Hoisin Sauce, 1 tbsp (remove)

Directions

Cook for 4 to 5 hours on low or 2 to 2.5 hours on high in slow cooker. Strain mixture and add hoisin sauce and green part of green onions. Add chili sauce and sesame seeds if desire

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user HASHTAAGG.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 277.0
Total Fat: 14.5 g
Cholesterol: 84.5 mg
Sodium: 842.4 mg
Total Carbs: 8.1 g
Dietary Fiber: 5.7 g
Protein: 27.7 g

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