Hawaiian Pie

Name: Hawaiian Pie Recipe
Yield: 8
Ingredients: instant vanilla pudding (6 serving size); crushed pineapple with splenda (20 oz); sour cream 8 oz; flaked coconut 2 tablespoons; shortbread crust

Number of Servings: 8

Ingredients

instant vanilla pudding (6 serving size)crushed pineapple with splenda (20 oz)sour cream 8 ozflaked coconut 2 tablespoonsshortbread crust

Directions

Mix pudding mix and sour cream with crushed pineapple. Pour into crust. Sprinkle coconut on top.
Top wth maraschino cherries and pineapple (I used fresh). Chill

Serving Size: Makes 8 services

Number of Servings: 8

Recipe submitted by SparkPeople user KISAMOORE.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 73.5
Total Fat: 5.0 g
Cholesterol: 6.3 mg
Sodium: 60.9 mg
Total Carbs: 6.8 g
Dietary Fiber: 0.6 g
Protein: 0.9 g

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