Greek Yogurt Cole Slaw

(1)

Minutes to Prepare: 30

Number of Servings: 16

Ingredients

1 lg head cabbage shredded5 lg carrots shredded1 sm onion diced fine2lg stalks celery diced fine1 C nonfat greek yogurt1/2 C miracle whip light1 t horseradishsplenda, salt and pepper to taste

Directions

Mix veggies to together in a large bowl. Combine remaining ingredients mix and adjust seasoning as needed. Pour over veggies stir and refrigerate.

Serving Size:16 1cup servings

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 52.3
Total Fat: 1.4 g
Cholesterol: 3.8 mg
Sodium: 139.7 mg
Total Carbs: 8.5 g
Dietary Fiber: 2.5 g
Protein: 2.8 g

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Member Reviews

NITEMAN3D
Okay, but kinda chalky. Gonna try fat-free regular yogurt next time. - 6/11/17