Conch Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Add conch, onion and condiments then stir. Let sit for a couple minutes and add the rest of the vegetables. Stir again and refrigerate for later eating or DIG IN!!!
Makes 2 1 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user PHILLYPJM.
Number of Servings: 2
Recipe submitted by SparkPeople user PHILLYPJM.
Nutritional Info Amount Per Serving
- Calories: 136.4
- Total Fat: 1.0 g
- Cholesterol: 41.3 mg
- Sodium: 301.2 mg
- Total Carbs: 13.4 g
- Dietary Fiber: 1.7 g
- Protein: 17.9 g
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