HOMEMADE TARTAR SAUCE

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Dill Pickles, .5 cup (about 12 slices) *Onion - Raw, chopped, .5 cup Hellman's Light Mayonaise, 2.5 tbsp Lemon Juice 'Real Lemon' 100% juice, 1 tsp
Directions
DICE ONIONS AND PICKLES, MIX IN MAYO AND LEMON JUICE LET SET OVER NIGHT FOR BEST RESULTS...MAKES ABOUT 4 SERVINGS, 2 TABLESPOON = 1 SERVING

Serving Size: 2 TABLESPOON =1 SERVING

Number of Servings: 4

Recipe submitted by SparkPeople user FAYEGLORY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 36.9
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 320.9 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.2 g

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