Greek Yogurt Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
One 12.5 ounce can of chicken (in water), drained1/3 cup Fage yogurt1 cup grapes, halved1 tbsp Miracle Whip1/3 cup chopped pecansSalt, pepper, & added spices as desired.
Directions
Drain chicken. Measure other ingredients. Stir together & chill ahead of time before serving.

Serve over lettuce or on bread or crackers.

Serving Size: Makes 2 large servings

Number of Servings: 2

Recipe submitted by SparkPeople user SARAHMAISTO.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 419.6
  • Total Fat: 19.2 g
  • Cholesterol: 145.4 mg
  • Sodium: 925.3 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 47.4 g

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