White Forest Cake

Name: White Forest Cake Recipe
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 8
Ingredients: for the cake:; 8 egg; 2 tsp. vanilla; 1.5 cups sugar; 1/4 cup vegetable oil; 2 cups flour; 2 tsp. baking powder; 1/2 tsp. baking soda; for moisturizing the cake after baking; 1/2 cup strawberries; 1/2 cup sugar; 1 cup water; for filling and decorating; 1 cup pie filling (cherry or strawberry or blueberry); 1 cup whipping heavy cream

Minutes to Prepare: 30
Minutes to Cook: 40

Number of Servings: 8

Ingredients

for the cake:8 egg2 tsp. vanilla1.5 cups sugar1/4 cup vegetable oil2 cups flour2 tsp. baking powder1/2 tsp. baking sodafor moisturizing the cake after baking1/2 cup strawberries1/2 cup sugar1 cup waterfor filling and decorating1 cup pie filling (cherry or strawberry or blueberry)1 cup whipping heavy cream

Directions

Serving Size: make 8 large pieces

Number of Servings: 8

Recipe submitted by SparkPeople user NADOSH07.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 577.8
Total Fat: 22.4 g
Cholesterol: 204.4 mg
Sodium: 122.7 mg
Total Carbs: 85.3 g
Dietary Fiber: 1.4 g
Protein: 9.4 g

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