Slow Cooker Cheese And Ham Souffle
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Grade A Extra Large White Eggs, 4 Bread, white (white bread), 8 slice *Kraft Free Shredded Cheddar Cheese, 2 cup *Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted, 1 cup, diced Fat free half and half, 1 cup Salt, 1 dash Parsley, 1 dash Paprika dash
Grease slow cooker. Place Alternate layers of bread,ham,& cheese. Beat eggs,milk, salt and parsley pour over layers in slow cooker. Sprinkle with paprika. Cook high for 30 minutes. Turn on low for 3-4 hours.
Serving Size: 12 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user TWIZZLED.
Serving Size: 12 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user TWIZZLED.
Nutritional Info Amount Per Serving
- Calories: 126.2
- Total Fat: 3.6 g
- Cholesterol: 86.7 mg
- Sodium: 319.9 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 0.4 g
- Protein: 12.2 g
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