Cocoa & Chili Rubbed Pork Chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2 boneless pork loin chops2 tsp. unsweetened cocoa powder2 tsp. chili powder 10 drops liquid stevia2 Tbsp. butter meltedsea salt & freshly ground black pepper
In a bowl, mix the cocoa, salt, pepper and chili powder together until well-blended. Dip chops in melted butter and pat/rub the spice mix over the chops.
Pour leftover butter into a skillet and cook chops until done. Flip as necessary.
Serving Size: 1 Chop
Number of Servings: 2
Recipe submitted by SparkPeople user SLONGRIE8535.
Pour leftover butter into a skillet and cook chops until done. Flip as necessary.
Serving Size: 1 Chop
Number of Servings: 2
Recipe submitted by SparkPeople user SLONGRIE8535.
Nutritional Info Amount Per Serving
- Calories: 239.3
- Total Fat: 17.4 g
- Cholesterol: 79.4 mg
- Sodium: 298.1 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.7 g
- Protein: 19.6 g
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