Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Egg, fresh, 2 large *Milk, 2%, 1.75 cup *Canola Oil, .5 cup *Flour, white, 2 cup Baking Powder, 4 tsp Vanilla Extract, 1 tsp Granulated Sugar, 3 tsp Salt, .5 tsp
Whisk the eggs until fluffy. Add all else and whisk until smooth. Pour into waffle iron and cook. Easy and good. Makes 8 4"square waffles.
Number of Servings: 8
Recipe submitted by SparkPeople user MALAWI09.
Number of Servings: 8
Recipe submitted by SparkPeople user MALAWI09.
Nutritional Info Amount Per Serving
- Calories: 292.2
- Total Fat: 16.4 g
- Cholesterol: 58.2 mg
- Sodium: 438.0 mg
- Total Carbs: 29.2 g
- Dietary Fiber: 0.9 g
- Protein: 6.7 g
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