POLSKA KEILBASA
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Butter, salted, 5 tbsp.Cabbage, fresh, 1 cup, chopped baby red potatoe, 200 gram(s) fresh onion, 1 cup Hillshire Farms Polsk Keilbasa (2 oz.), 7 serving Beer - Coors Light (12 oz can), 12 oz
cut everything up to your liking...place in large casserole pan season with anything that you prefer, cut up butter and put over the top...poor can of beer over all and bake at 350 for 45 min or until the potatoes are soft
Serving Size: Makes 8 servings
Serving Size: Makes 8 servings
Nutritional Info Amount Per Serving
- Calories: 315.5
- Total Fat: 21.2 g
- Cholesterol: 50.0 mg
- Sodium: 578.8 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 2.5 g
- Protein: 8.1 g
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