Date Walnut Dressing
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
8 - 10 pitted dates1/4 cup balsamic vinegar3 or 4 walnut halves1/4 cup red onionoptional: any herbs you might like, ex: garlic powder, basil, marjoram, etc.
Combine all ingredients in a blender or food processor. Process until well combined. Adjust with juice or water to desired consistency.
Serving Size: 6 1/4 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user MCSQUIDLY.
Serving Size: 6 1/4 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user MCSQUIDLY.
Nutritional Info Amount Per Serving
- Calories: 62.0
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 2.6 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 1.3 g
- Protein: 0.9 g
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