Rita's Famous Potato Salad (The Lighter Version)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
* Boiled potatoes, 4 potato (2-1/2" dia, sphere) * Yellow Mustard, .12 cup * Kraft Mayo Light Mayonnaise (Mayo), 6 tbsp * Celery, raw, 7 strip (4" long) * Hard Boiled Egg, 1.5 large
Directions
Potatoes should be boiled for about 20-25 minutes depending on the size.

Combine all ingredients and refrigerate 3 hours or more before serving.

Number of Servings: 4

Recipe submitted by SparkPeople user BUTTRFLIES78.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 228.6
  • Total Fat: 9.8 g
  • Cholesterol: 87.4 mg
  • Sodium: 298.1 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 5.4 g

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