Roast Chicken with rice, fruit and nut stuffing

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  • Number of Servings: 5
Ingredients
ChickenOnionLambRicePistachiosPine nutsAlmondsApricotsPomegranate seeds
Directions
Serving Size:�makes 4-6 servings
Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 1,336.4
  • Total Fat: 61.5 g
  • Cholesterol: 416.2 mg
  • Sodium: 291.0 mg
  • Total Carbs: 37.9 g
  • Dietary Fiber: 5.1 g
  • Protein: 153.0 g

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