Quinoa breakfast hot cereal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
1 C. Cooked quinoa 1 C. coconut milk 2 TBS dried organic cranberries 1 TBS raisins,1/2 tsp salt, 2 TBS almonds2 TBS sunflower seeds1 tsp cinnamon
Add all ingredients in saucepan and simmer until quinoa has absorbed enough liquid to suit your desired thickness/liquidity ratio.
Serving Size: Makes 3 1 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user CLACHAPELLE.
Serving Size: Makes 3 1 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user CLACHAPELLE.
Nutritional Info Amount Per Serving
- Calories: 309.0
- Total Fat: 14.3 g
- Cholesterol: 0.0 mg
- Sodium: 391.7 mg
- Total Carbs: 37.6 g
- Dietary Fiber: 4.8 g
- Protein: 7.7 g
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