Jim and Lisa's Tuna Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
3 Hard boiled Eggs4 TBSP Mayo3 large whole sweet pickles1 Can of Tuna
Boil the eggs, peal and chop, chop the sweet pickles and combine everything.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MBACPA.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MBACPA.
Nutritional Info Amount Per Serving
- Calories: 202.5
- Total Fat: 14.0 g
- Cholesterol: 155.9 mg
- Sodium: 235.7 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 0.0 g
- Protein: 12.7 g
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