Pizza Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 package Tofurkey italian sausage links, sliced or chopped1 24-oz jar marinara1 6-oz bag part-skim mozzarella2 tbsp olive oil1/2 chopped onion1/2 chopped bell pepper1 lb whole-wheat penne or rotini
Boil pasta according to package directions. Meanwhile, saute onion, pepper, and sausage in oil until onion is tender. Pour in sauce and simmer until pasta is done.
Toss sauce, pasta, and most of cheese (reserve some for top) together and pour into a 9 x 13" pan. Cover and bake at 350 until bubbly, about 30 min. Sprinkle with remaining cheese and bake or broil another few min. until cheese is melted and browned.
Serving Size: Makes 8 servings as a main dish, more as a side
Number of Servings: 8
Recipe submitted by SparkPeople user HORNED_GODDESS.
Toss sauce, pasta, and most of cheese (reserve some for top) together and pour into a 9 x 13" pan. Cover and bake at 350 until bubbly, about 30 min. Sprinkle with remaining cheese and bake or broil another few min. until cheese is melted and browned.
Serving Size: Makes 8 servings as a main dish, more as a side
Number of Servings: 8
Recipe submitted by SparkPeople user HORNED_GODDESS.
Nutritional Info Amount Per Serving
- Calories: 500.8
- Total Fat: 20.0 g
- Cholesterol: 12.3 mg
- Sodium: 837.2 mg
- Total Carbs: 57.3 g
- Dietary Fiber: 11.2 g
- Protein: 26.0 g
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