Bacon Tomato Potluck Salad
- Number of Servings: 12
Ingredients
Directions
3 containers of Grape Tomatoes, sliced in half10 slices of low sodium bacon, cooked crisp and crumbled1 cup Light hidden valley ranch dressing2 oz shredded light mozzarella cheese1 tbsp dijon mustard1/2 tsp smoked paprika1/2 tsp chipotle chili powdersalt and pepper to taste
Mix together and allow to sit overnight. adjust seasoning before serving.
Serving Size: approximately 12 1/2 cup servings.
Number of Servings: 12
Recipe submitted by SparkPeople user OFFTHEHOOK.
Serving Size: approximately 12 1/2 cup servings.
Number of Servings: 12
Recipe submitted by SparkPeople user OFFTHEHOOK.
Nutritional Info Amount Per Serving
- Calories: 119.5
- Total Fat: 8.3 g
- Cholesterol: 12.3 mg
- Sodium: 287.5 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.0 g
- Protein: 3.9 g
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