Waldorf chicken Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
8 C chicken boiled and chopped up2 C chopped up grapes2 C Chopped up apples1 small bag chopped walnuts1.5 C milk1.5 C mayonnaise2oz Dry ranch mix
Directions
Boil the chicken until tender then drain, cool and chop up after it is cooled. Chop up grapes and apples. Mix milk, mayonnaise and ranch mix with a whisk until blended. Combine all ingredients in a bowl and stir until mixed well. Serve alone, on bread or on lettuce. This recipe makes a lot so you can cut in half for a normal amount.

Serving Size: Makes approximately 24 .5 Cup servings

Number of Servings: 24

Recipe submitted by SparkPeople user CTEMPORADO.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 249.9
  • Total Fat: 16.6 g
  • Cholesterol: 53.8 mg
  • Sodium: 134.3 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 19.7 g

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