Vegan Bean Ceviche

Name: Vegan Bean Ceviche Recipe
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: beans; vegetables; avocado

Minutes to Prepare: 15

Number of Servings: 1

Ingredients

beansvegetablesavocado

Directions

Chop the veggies
rinse and drain the beans
combine and salt to taste

Serving Size: 1/2 cup

Number of Servings: 1

Recipe submitted by SparkPeople user TDR430.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,624.5
Total Fat: 58.7 g
Cholesterol: 0.0 mg
Sodium: 1,771.7 mg
Total Carbs: 228.4 g
Dietary Fiber: 85.2 g
Protein: 73.0 g

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