Fried Zucchini
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1 huge zucchini2 tbsp salted butter3 tsp grated Parmesanseasonings
Cut zucchini into thin slices. Melt butter in large nonstick skillet. Season zucchini with your choice of spices (I used McCormick's Salad Supreme). Cook zucchini in butter until just translucent. Put onto plate and top with the cheese.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user MMGAGE1701.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user MMGAGE1701.
Nutritional Info Amount Per Serving
- Calories: 160.2
- Total Fat: 13.1 g
- Cholesterol: 31.0 mg
- Sodium: 217.4 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 3.8 g
- Protein: 4.8 g
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