tzatziki cucumber yogurt dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 c. greek yogurt, plain, 0% fat1 large cucumber, peeled, seeded, and salted2 cloves garlic4 tsp lemon juicefresh dillMix together, refrigerate.
Directions
Mix all ingredients together. Refrigerate before serving.

Serving Size: 8 servings

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 308.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 175.2 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 47.5 g

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