Colt's Chili dog Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
1 lb. hamburger1small chopped onion1 pack of hot dogs(sliced)1 large can of tomato juice2 cans of kidney beans2 cans of pinto beans2 cans of black beans1 packet of chili seasoning
Directions
Cook and brown the hamburger with the onion in a large pot. Throw in the rest of the ingredients and simmer. Serve with crackers, shredded Cheese or sour cream if desired.

Serving Size: 16 1.5 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user COLT129.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 455.9
  • Total Fat: 5.2 g
  • Cholesterol: 26.0 mg
  • Sodium: 843.0 mg
  • Total Carbs: 63.3 g
  • Dietary Fiber: 17.4 g
  • Protein: 29.5 g

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