Jicama Cucumber Thai Dish
- Number of Servings: 6
Ingredients
Yambean (jicama), raw, 636 gram(s) 1 medium/lg*english cucumber, 330 gram(s) 1 average sizePeanuts, dry-roasted, 72 grams Pantai Sweet Chili Sauce for Chicken, 8 tbsp 1/2 cupCilantro, raw, 8 tbsp 1 bunch chopped
peel and small dice the jicama and cumumber
chop the peanuts and cilantro
Combine all ingredients in a bowl
Voila!
Serving Size: makes 6, 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user WOOZKAT.
chop the peanuts and cilantro
Combine all ingredients in a bowl
Voila!
Serving Size: makes 6, 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user WOOZKAT.
Nutritional Info Amount Per Serving
- Calories: 162.6
- Total Fat: 6.1 g
- Cholesterol: 0.0 mg
- Sodium: 291.6 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 6.5 g
- Protein: 4.0 g
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