Doughnut Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1/3c butter or shortening1c sugar1 egg1 1/2 c flour1/2 tsp salt1/2 tsp nutmeg1/2c milk1 1/2 tsp baking powder
Preheat overn to 350, grease 12 muffin tin.
Mix butter and sugar together, stir in egg. Sift flour, salt, baking powder and nutmeg. Add dry mix to wet mix, alternating with the milk while mixing. Bake for 20-25 minutes
Serving Size: 12 regular sized muffins
Mix butter and sugar together, stir in egg. Sift flour, salt, baking powder and nutmeg. Add dry mix to wet mix, alternating with the milk while mixing. Bake for 20-25 minutes
Serving Size: 12 regular sized muffins
Nutritional Info Amount Per Serving
- Calories: 176.2
- Total Fat: 5.8 g
- Cholesterol: 29.7 mg
- Sodium: 169.3 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 0.4 g
- Protein: 2.5 g