Cream Cheese Zucchini Boats

Name: Cream Cheese Zucchini Boats Recipe
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 1
Ingredients: 1 large zucchini cut in half lengthwise with the seeds scooped out; 5 tablespoons (2.5 servings) Philadelphia Cream Cheese Chive and Onion; 1 tablespoon Hormel bacon bits; 1/8 cup shredded Mozzarella cheese

Minutes to Prepare: 5
Minutes to Cook: 2

Number of Servings: 1

Ingredients

1 large zucchini, cut in half lengthwise with the seeds scooped out5 tablespoons (2.5 servings) Philadelphia Cream Cheese Chive and Onion1 tablespoon Hormel bacon bits1/8 cup shredded Mozzarella cheese

Directions

Clean zucchini. Cut in half lengthwise. Remove seeds. Microwave cut side down on plate for 2 minutes. Remove from microwave and turn over the zucchini halves. Fill the centers with the cream cheese. Top with bacon bits and Mozzarella cheese. Return to microwave for 30 seconds, until cheese is melted.

Serving Size: Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user MMGAGE1701.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 293.4
Total Fat: 26.6 g
Cholesterol: 100.0 mg
Sodium: 700.5 mg
Total Carbs: 1.0 g
Dietary Fiber: 0.2 g
Protein: 8.4 g

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