Honey Pork Chops

  • Number of Servings: 4
Ingredients
4 Center Cut Pork Chops (or your choice of chops)1 Cup Honey BBQ Sauce1 Green Bell Pepper2 Tablespoons Canolia Oil
Directions
Heat oil in skillet and add pork chops. Brown on both sides, and remove from pan. Cut up bell pepper into chunks and add to skillet, cooking until almost tender. Add pork chops back to skillet and pour Honey BBQ Sauce over everything. Simmer for 10 more minutes to let pork chops take on BBQ flavor.

Number of Servings: 4

Recipe submitted by SparkPeople user FARFFLEART.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 114.9
  • Total Fat: 5.2 g
  • Cholesterol: 45.6 mg
  • Sodium: 38.1 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 15.9 g

Member Reviews
  • TMADLENA
    This sounds good...however, your nutrition calculations are way way off....the pork chop without anything else has over 200 cals. - 4/27/08