Fried Peanut-Butter Jelly
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 cup Peanut Butter4 tbsp Jelly½ cup Ground Frosted Flake1 cup Whole milk1 Egg1½ tbsp Ground cinnamonA Dash of Salt1 tbsp Nutmeg2 slices Wheat Bread1 tbsp Butter
1. Put peanut butter on a slice of bread.
2. Put strawberry jelly on the other slice of bread.
3. With sandwich set aside Mix together the egg and cinnamon.
4. Put the nutmeg in the mixture.
5. Slowly pour in milk while mixing.
6. Keep the mixture going.
7. In separate bowl crush up the frosted flakes
8. Soak the sandwich in the mixture (Both Sides)
9. Take the Soggy sandwich and bread it with the crushed Frosted Flakes.
10. Heat pan with Butter in.
11. Put sandwich in pan and cook for 2½ minutes
12. Flip
13. Cook for 2½ more minutes until crispy
14. Enjoy
Serving Size: 1 sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user RECIPEMASTER1.
2. Put strawberry jelly on the other slice of bread.
3. With sandwich set aside Mix together the egg and cinnamon.
4. Put the nutmeg in the mixture.
5. Slowly pour in milk while mixing.
6. Keep the mixture going.
7. In separate bowl crush up the frosted flakes
8. Soak the sandwich in the mixture (Both Sides)
9. Take the Soggy sandwich and bread it with the crushed Frosted Flakes.
10. Heat pan with Butter in.
11. Put sandwich in pan and cook for 2½ minutes
12. Flip
13. Cook for 2½ more minutes until crispy
14. Enjoy
Serving Size: 1 sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user RECIPEMASTER1.
Nutritional Info Amount Per Serving
- Calories: 2,089.9
- Total Fat: 156.2 g
- Cholesterol: 214.7 mg
- Sodium: 1,942.6 mg
- Total Carbs: 126.7 g
- Dietary Fiber: 20.3 g
- Protein: 83.8 g
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