Cauliflower Latkes (low carb)

Name: Cauliflower Latkes (low carb) Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 9
Ingredients: 1 cup cooked cauliflower (I used some that I had leftover); 2 large eggs; 1/2 cup shredded mozzarella; a sprinkle of chopped green onion to taste

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 9

Ingredients

1 cup cooked cauliflower (I used some that I had leftover)2 large eggs1/2 cup shredded mozzarellaa sprinkle of chopped green onion to taste

Directions

heat a skillet with about 1/4 inch of canola oil. Put all ingredients into the food processor and process until the mixture resembles shredded potatoes. Drop mixture in mounds into hot oil using a large serving spoon (about 1/4 cup mixture per mound). Serve warm with sour cream.

Serving Size:�Makes 9 patties

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 46.9
Total Fat: 3.1 g
Cholesterol: 48.0 mg
Sodium: 29.5 mg
Total Carbs: 0.9 g
Dietary Fiber: 0.5 g
Protein: 4.3 g

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