Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving)

Name: Low-fat Balsamic Vinegarette, Homemade (2 Tbsp = 1 serving) Recipe
Prep time: 5 min
Total time: 5 min
Yield: 8
Ingredients: 3/4 cup Balsamic Vinegarette; 1/4 cup Olive Oil extra virgin; 1 Tbsp honey; 1 tsp garlic powder; dash of salt and pepper to taste

Minutes to Prepare: 5

Number of Servings: 8

Ingredients

3/4 cup Balsamic Vinegarette1/4 cup Olive Oil, extra virgin1 Tbsp honey1 tsp garlic powderdash of salt and pepper to taste

Directions

Combine all ingredients in 1 container and shake. Ready to serve.

Serving Size: 2 Tbsp = 1 serving; Recipe makes 8.5 servings

Number of Servings: 8.5

Recipe submitted by SparkPeople user CREATIVES0UL.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 76.4
Total Fat: 6.6 g
Cholesterol: 0.0 mg
Sodium: 41.4 mg
Total Carbs: 5.1 g
Dietary Fiber: 0.0 g
Protein: 0.1 g

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